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Wine and Chocolate Tasting Class: February 8
February 8 @ 6:00 pm - 8:00 pm$60
Chocolates and wines can be a match made in heaven, but not every wine and chocolate play well with one another. Pair the wrong wine with the wrong chocolate and you ruin your enjoyment of both.
In this fun and tasty workshop, you will learn to pair dark, milk and white chocolates and chocolate desserts with their perfect partners for that spectacular Valentine’s Day dessert.
Purchase your Tickets Below
The class with wine tasting and chocolates is $60/pp. Space is limited for this class and tickets may be purchased by calling the wine shop at 503-974-9841 or by using the link below.
About the Instructor, Maxine Borcherding
Chef Borcherding is a graduate of the International Sommelier Guild Sommelier Diploma Program, a French Wine Scholar instructor (Wine Scholar Guild), Spanish Wine Educator (Wine Academy of Spain), a Wine Location Specialist with distinction from the Center for Wine Origins, and is currently completing her certification as a Master Instructor for the Rhone region through the Wine Scholar Guild.
Chef Borcherding is a co-founder of Taste and Compare Academy of Wine, Spirits and Food; and is recently retired from the Oregon Culinary Institute where she was Lead Chef Instructor.